Breakfast Tropical Bowl

Breakfast

Tropical Bowl

2 servings

1 banana

1 mango

2 tablespoons walnuts

2 tablespoons raisins

1 tablespoons coconut

2 cups almond milk

Any fresh or dried fruit combination would work.

Almond Milk

(yields 3-5 cups or so)

1 cup almonds

5 cups water

Next, blend all ingredients on high in a regular blender or a VitaMix

At this point, you can serve the almond milk exactly as is — you’ll simply have to give it a good shake before pouring!

If you prefer a smooth texture, though, you’ll want to give it a strain. To do this, you’ll need a large container, and some cheesecloth.